Smeg SF6905P1

890.00 inc VAT

  • Model: Victoria SF6905P1
  • Capacity: 70 L
  • Colour: Cream
  • Energy Class: A

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SKU: S.OVEN SF6905P1 Categories: , Tags: , , ,

Description

SMEG Victoria Oven

 

Designed and produced in Italy, Smeg ovens are excellent cooking appliances with exclusive design that always offer peak performance.

 

Main Features

  • 8 cooking functions
  • 70L oven capacity
  • Oven thermoventilated type
  • Energy Class A

 

Traditional cooking functions

Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static             Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. Fan assisted       Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. Circulaire         Circulaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. Turbo              ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Eco

 

Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill     Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food. Fan grill (large)   Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles. Base

Additional information

Brand

Smeg

Capacity

70 LT

Color

Cream

Cooking Programs

8

Type

Built-in

Energy Efficiency

A

Style

Victoria Aesthetic